dinnerexperiment

Chicken Parmesan Burgers October 13, 2011

Filed under: Uncategorized — dinnerexperiment @ 1:48 pm

These were awesome, again super easy, every one liked them! I think the best part was cooking on the stove and finishing in the oven. For once chicken burgers weren’t dry (I have always cooked them on the BBQ). I used ground turkey breast instead of the chicken. The garlic rub on the toasted bun was yummy, works great on beef dip too!

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One Response to “Chicken Parmesan Burgers”

  1. ddahld Says:

    So check out the recipe for Banana Streusel Bread on Joy of Baking, the one using Werther’s
    Caramels. I tried it and it’s amazing. Something different to do with all those bananas!

    The chicken burger looks great btw but can’t wait for the lemon chicken post!


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